Origin- Italy

Region- Veneto

Grapes- Garganega

Type- White

Style- Floral, fruity, mineral, full bodied white

Alcohol- 12.5%

The Soave Classico has a beautiful floral bouquet laced with scents of exotic fruit, almonds, hazelnuts and mineral aromas. This wine is really well balanced, full-bodied with a long finish.

Ideal with appetisers, fish dishes, shell fish and white meat.

The Garganega grapes are hand harvested in the last ten days of September and first ten days of October. Pre fermentation there is a cold maceration for 24 hours at 10-12°C. The grapes then go through a soft pressing in stainless steel tanks at a controlled temperature of between 16° and18°C. Spontaneous fermentation. The wine then stays in stainless steel tank for around 60 to 80 days before bottling.

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