Origin- France

Region- Rhone

Grapes- Grenache 50%, Syrah 30%, Mourvedre 5%, Cinsault, Cunoise, Carignan Noir

Type- Red

Style- Complex and textured full-bodied fruity red

Alcohol- 14.5%

From Cairanne, the Southern Rhone’s newest Cru, Les Six is all about elegance and the expression of six different grape varieties (in an appellation usually dominated by just two) blended together in the tradition of yesteryear.

Full-flavoured and complex with the typical freshness and elegance coming from our hillside vineyards. Layers of fruit are interwoven and underpinned by a plush texture and supple tannins which propel the scents and flavours of peppery red and black fruits to a vibrant, expressive finish.

Les Six has wine has a natural affinity with chicken and lamb dishes; a rack of lamb roasted with a herb crust - especially those herbs found growing wild in the southern Rhône such as thyme, rosemary, oregano, marjoram and sage – is a perfect match. Vegetables roasted with these herbs would work well too, as would more robustly flavoured vegetarian dishes such as a mushroom and lentil cottage pie.

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